• A quick and easy breakfast for busy mornings.

    Warming Bircher On The Run

    Pestos are great little preserves with a wide variety of uses. Simply add to pasta, on sourdough toast, in sandwiches, with cheese and crackers...


Ingredients:
3/4 Cup Organic Rolled Oats
3 Heapes TBS of our Apple Compote
1/4 Cup of Creamy Oat Milk or your favourite Milk
3 Heaped TBS of Coconut Yoghurt
1x Heaped TBS of Almond Butter (or your choice of nut butter)
Dash of Cinnamon
Mason Jar


Directions:
Place oats in the Bottom of the Mason Jar with the Oat Milk, give this mixture a little mix to ensure the oats are coated in liquid.  Add the rest of the ingredients in stages.  Give the mixture a gentle mix to blend the flavours and top with a little extra yoghurt and a TBS of Apple Compote.  Place in the fridge overnight ready for you to grab as you leave about your days adventures OR turn this mix into a nutrient dense smoothie to grab and go.  See our winter bircher smoothie recipe below.

A fast, no-fuss breakfast perfect for mornings when you're short on time
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